ELECTRIC DOUGH ROLLER HENDI TOUCH AND GO 400
––Rolled dough disc diameter: ø26 to 40 cm.
––Weight: 37 kg
––Perfect for rolling cold pizza dough, pasta dough and dumpling/ravioli dough.
––Does not heat dough during operation.
––Made of stainless steel.
––Patented TOUCH and GO model - the roller is switched on automatically after placing the dough.
––Operation time setting: 10-35 s.
––Two sets of adjustable rollers shape the dough into a disc of thickness from 0 to 4 mm.
––Separate roller guards ensure easy and safe operation.
––Rolled dough width: 26 to 40 cm.