CONVECTION SNACK OVENS WITH HUMIDIFIER
Capacity 4 trays 429x345x(H)9mm
Tray support spacing 74 mm
External size 590x695x(H)590 mm
Non-reversible fan 1
Electromechanical thermostat +50°C to +300°C
Humidification direct, manually operated with a button
– Ideal solution for small bakeries, shops and any establishments wishing to add fresh and tasty bread to their offer.
– Compact size and cost-effective energy consumption make it fit for installation practically anywhere.
– Built-in humidifier (selected models - see table) makes the oven suitable for even the most sophisticated baked goods.
– Body and cooking chamber made of stainless steel.
– Glass door with gravity ventilation.
– Cooling system for controls.
– Power cord with plug.